Impara a fare la pizza come un vero pizzaiolo nel cuore di Milano other you will choose the subject

you will choose the subject of your painting

working with a dedicated guide who will assist you in creating your artwork

You'll work the flour

creativa e rilassata• Composizione finale da portare a casa

benessere e cultura gastronomica si intrecciano naturalmente

Impara a fare la pizza come un vero pizzaiolo nel cuore di Milano other you will choose the subjectDuration: 2 hours Adriatic cuisine takes shape through a journey dedicated to sea flavors reinterpreted with Chef Daniel Canzian's contemporary vision. An essential and refined cuisine, where technique, seasonality, and gastronomic sensibility define each preparation. Inside the restaurant's kitchen, you will take part in a masterclass dedicated to seafood recipes executed with precision and contemporary elegance. Guided by the chef, you will discover