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el queso añejo de oveja es un queso gourmet solo apto para aquellos que disfrutan de los quesos más intensos
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the official body responsible for managing the studbook and the breed improvement program
Chorizo semicurado gallego en versión mini
Jamón Curado de Porco Celta el queso añejo de ovejaDelicious cured ham from Porco Celta , hand cut and presented in 100g sachets. AUTHENTIC FLAVOR OF NATIVE BREED The Galician Celtic pig is a native breed of Galicia , renowned for the exceptional quality of its meat, rich in Omega 3 thanks to its genetics and natural diet. Raised free range, it feeds on chestnuts and other natural resources, which enhances its unique flavor. The hams are cured for 36 months, achieving an unparalleled texture and aroma
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