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Carmelo Rodero Pago de Valtarreña 2018 de CARMELO RODERO
Aeration prior to consumption and tasting at room temperature (16º) is recommended
Altavilla Orujo Blanco de DESTILERIAS LA NAVARRA
The summer elapsed with temp discrete eratures up to the arrival of heat from the second August fortnight with maximum p or above of the 30º
Pagos de Quintana roble 2019 de PAGOS DE QUINTANA
Fan D´Oro 2022 2025 Carmelo Rodero Pago de ValtarreñaFan DOro 2022 de ARZUAGA, procedente de VINOS DE MESA
