KATZ Farm - Late Harvest Zinfandel Olio Nuovo Toss or rub the oil

Toss or rub the oil and KATZ Chef's Pick Spice Blend into all meat

giving them a distinctive

Harvested later in the season

and finishing vegetables or seafood

Whether you're seasoning a steak

KATZ Farm - Late Harvest Zinfandel Olio Nuovo Toss or rub the oilCrafted from late harvest Zinfandel grapes and aged slowly in oak barrels using the traditional Orleans Method, this robust vinegar offers deep berry notes, mellow acidity, and a hint of tannin. Made in small batches at Rock Hill Ranch in Suisun Valley, its a favorite for pan sauces, grilled vegetables, and hearty salads. Rich and nuanced, it brings the structure of red wine with the finesse of artisan fermentation.