Mastic Gum 120 Capsules Green Tea Amount Per Serving % Daily

Amount Per Serving % Daily Value Calories 10 Total Fat 1 g 1%    Saturated Fat Less than 0

calculated as 27-Deoxyactein (2 mg)] 80 mg ** Soy Isoflavone Powder (Glycine max)(Seed) 60 mg ** Wild Yam Extract (Dioscorea villosa) (Rhizome/Root) 50 mg ** Licorice (Glycyrrhiza glabra) (Rhizome/Root) 50 mg ** Ginger (Zingiber officinale) (Root) 50 mg ** 5-HTP (5-hydroxytryptophan) (from Griffonia simplicifolia Seed Extract) 30 mg ** ** Daily Value not established

82 oz) Servings Per Container:  About 30 Amount Per Serving % Daily Value Calories 90 Total Fat 0 g 0%* Cholesterol 10 mg 3%* Total Carbohydrate Less than 1 g < 1%* Total Sugars 0 g ** Protein 20 g 40%* Calcium 72 mg 6% Phosphorus 40 mg 3% Magnesium 12 mg 3% Sodium 50 mg 2% Potassium 70 mg 2% Protein (from whey protein isolate) 20 g ** Histidine Lysine Threonine Isoleucine Methionine Tryptophan Leucine Phenylalanine Valine Alanine Cysteine Proline Arginine Glutamic Acid Serine Asparagine Glutamine Tyrosine Aspartic Acid Glycine * Percent Daily Values are based on a 2

Serving Size: 2 Capsules Servings Per Container: 30   Amount Per Serving %Daily Value Bioavailable Turmeric Extract (Standardized to contain 95% curcuminoids) 200 mg

Microbiome Optimal Balance

Mastic Gum 120 Capsules Green Tea Amount Per Serving % DailyRecently, the traditional knowledge of Chios mastiha production was recognized as an Intangible Cultural Heritage of Humanity by UNESCO. The plant has a unique lemony balsam like smell, which can permeate the air of the Mastichochoria, the villages on Chios that produce mastic gum. Mastiha is used as a flavoring for many products in Greece ranging from chewing gum to digestifs, found at nearly every neighborhood restaurant and corner store. The use of