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African blend for super soft desserts African mix for super soft desserts is the secret recipe of Haute Patisserie
Good life with taste: not fried
menu end after pasta with + Italian gourmet polpa
in cereal/yoghurt or as a dessert base – excellent with Italian gourmet polpa
Wide pasta wings combined with center stapling
Divella Fiocchetti No.88 African blend for super softManufacturer: Divella Contents: 500 g. Ingredients: durum wheat semolina, water. Allergens: wheat semolinaManufacturer: Divella Contents: 500 g Ingredients: durum wheat semolina, water Allergens: wheat semolina
US$ 30.00
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US$ 100.00
