Molino Casillo Semola D'Autore Farina di semola rimacinata integrale per pasta, wholemeal semolina flour for pasta, 10 x 500 g + Italian Gourmet polpa 400 g pasteurised and enriched with sugar

pasteurised and enriched with sugar - the creamy ingredient for your desserts - ideal for creams

Thanks to the innovative formula developed in the Ponti Taste Laboratory

formulated to respect the skin to cleanse

San Pellegrino flavour

Country of milling: Italywheatmustard may contain

Molino Casillo Semola D'Autore Farina di semola rimacinata integrale per pasta, wholemeal semolina flour for pasta, 10 x 500 g + Italian Gourmet polpa 400 g pasteurised and enriched with sugarHomemade pasta is a masterpiece of joy and taste, a symbol of Italian cuisine. Our semolina is an ingredient designed to renew this tasty tradition and give your dishes the unique taste of freshly harvested wheat. Its yellow and coarse appearance is the result of grinding carefully selected 100% Italian durum wheat and gives your pasta a refined roughness, ideal for first courses of the highest quality. Free Italian gourmet polpa di pomodoro 400 g