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A perfect pasta mould for your meals
Gold Medal and Grand Champion - 2013 Worldwide Mustard Competition
Diethylamino Hydroxybenzoyl Hexyl Benzoate
CASHEW SEEL
INGREDIENTS: Yellow "Datterini" tomatoes
5x Pasta Barilla Pipette Rigate No. 86 Italian Pasta 500 g Pack A perfect pasta mould forOver time, the Pipe family knows different variations of shapes and sizes depending on the region. In Naples, for example, they prefer very large ones cooked in the oven, while in the middle north the dimensions decrease. Small in size but big in taste, Barilla Pipette Rigate has the incomparable property of capturing the sauce by keeping it jealously inside and between the thin outer lines, only then revealing it in the mouth in a magical harmony of
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