Matured Fillet Steak - per Kg pork Back bacon is a cut

Back bacon is a cut that includes the pork loin from the back of the animal

Lamb Leg Steaks are the most expensive cuts of lamb

ORDERING NOTE: Add the number of Matured Rump Steaks you want to your basket

• 4 x Bacon Chops

but are incredibly delicious and tender

Matured Fillet Steak - per Kg pork Back bacon is a cutOur 21 day Matured Fillet Steaks are a prime meat that can take big flavours when cooking them including BBQ, garlic and mushrooms. Our Chateaubriand Matured Fillet is 49. 00 per Kg. Our Canon Matured Fillet Streak is 55 per Kg They are individually hand cut to order. ORDERING NOTE You can make your order by phoning us on 01535 602 432 and we will weigh and confirm the price. Alternatively, Order Online and request Collection or request Delivery. We