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ISO 15885 | IDF 184: 2002 - Milkfat - Determination of the fatty acid composition by gas-liquid chromatography Publication Type - International Standards This standard specifies a method

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Description

This standard specifies a method for the determination of the omega-3 and omega-6 fatty acid content in anhydrous milk fat extracted from dairy products supplemented or naturally enriched with these constituents

in particular by segmented flow analysis (SFA) or flow injection analysis (FIA)

This standard specifies an enzymatic method for the determination of the lactose content of all types of dried milk

This standard gives guidance for a standardized description of microbial inhibitor tests for milk and milk products

This standard specifies a method for the quantitative determination of the beta-lactoglobulin content

ISO 15885 | IDF 184: 2002 - Milkfat - Determination of the fatty acid composition by gas-liquid chromatography Publication Type - International Standards This standard specifies a methodThis standard specifies a method for the determination of the fatty acid composition of milk fat and fat obtained from dairy products. Standard only available in English.

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