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in baking and on toast
derived from Origanum majorana
stirred into stir fries
whey powder
A mixture of dried fruit containing apricots
Organic brown rice flakes Global Cuisine in baking and on toastOrganic brown rice flakes are milled from whole grain brown rice into quick cooking flakes that work across breakfast bowls, soups, stews, baked goods, and desserts. Naturally gluten free, they're ideal for gluten sensitive diets and suitable for vegans and vegetarians. Crush them for a coating on chicken or fish, or use whole in cereals and porridges. Perfect for families seeking wholesome, versatile pantry staples.
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