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This aging process enhances what is already a refined product
and balanced rainfall
and food-service applications
rich flavor
Area of production: Verduno
Chianti Colli Senesi Castello Romitorio truffle cleaning This aging process enhances whatChianti Colli Senesi Castello Romitorio REGION: TOSCANA (TUSCANY) CULTIVATION: SPURRED CORDON WITH PLANT SPACING PLANTATION LAYOUT 240X75 CM GRAPE: 100% SANGIOVESE HARVEST: MANUAL, GRAPES ARE SORTED BY HAND BEFORE AND AFTER DESTEMMING MATURED: ABOUT 10 MONTHS IN OAK Smelling this transports you to the ochre colored Tuscan countryside: the scent of the sun dried earth and the oak forest is right there with the characteristically tangy Marasca cherry
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