Kai Shun Classic White Santoku Knife 18cm August and uniform from bolster to

and uniform from bolster to tip and the curve is flawlessly tapered

while the matte handles are a contemporary detail

32cm wok ideal for stir-frying

providing them with added stability and independence

The ergonomic eco handle is suitable for any hand size and is made from up to 50% wheat straw material

Kai Shun Classic White Santoku Knife 18cm August and uniform from bolster toLike a chef's knife, the Japanese santoku is a multipurpose knife used for just about every cutting job in the kitchen. Slightly shorter than the standard chef's knife, a santoku is very easy to maneuvereven in a smaller kitchen. The Shun Classic White Santoku has just enough belly curve to enable rocking cuts, which enhances the knife's multifunction versatility. This distinctive piece of kitchen cutlery performs beautifully, and you will find that