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where it was selectively bred as a hybrid of Bourbon and Typica with some Ethiopian landrace genetics
Flavor notes: Dark Chocolate
Producer Type: Community Blend
This is a unique experimental coffee from Hacienda La Papaya
grown in Ecuador's Andean highlands
La Serrania (Wholesale) Size:5lb (2270g) where it was selectively bredDon't let the decaf label turn you away. Just because there is a lack of caffeine doesn't mean there is a lack of flavor. La Serrania is full of fruity notes and a nutty backbone. This beautiful coffee is from Huila, Colombia and is our only coffee that isn't sourced from Ecuador. Partner: Caravela Location: Huila, Colombia Flavor Notes: Red Berries, Chestnut, Spice Varietal Process: Caturra Castillo Colombia EA Decaffeination
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