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The nose displays an intense bouquet of red and black fruit
the dark fruit is balanced by fresh acidity and lush tannins that carry all the way over a lingering
prepared in extremely soft spring water from our own Black Forest source
Mas Candí was founded in 2006 as one of the pioneers of estate grown cava – a true anomaly in a region still dominated by large industrial and multinational wine concerns
The wine is juicy with stone fruit and Meyer lemon characteristics with notes of green tea and spice
Malfy Gin "Limone" Italy Lemon Flavored Gin 750ml sustainable The nose displays an intense
