KATZ Farm - Sparkling Wine Vinegar PC the peppers dry under the

the peppers dry under the Anatolian sun

and citrus

During the day

adding a finishing touch to roasted vegetables

The predominantly green fruit yielded oil with flavors of fresh fir sprigs

KATZ Farm - Sparkling Wine Vinegar PC the peppers dry under theCrafted from California sparkling wine and aged in oak barrels using the Orleans Method, this elegant vinegar delivers crisp acidity with soft floral and citrus notes. Its light body and clean finish make it a versatile staple for bright vinaigrettes, quick pickles, and seafood dishes. Handcrafted in Suisun Valley, it brings finesse and freshness to the plate, favored by chefs for its precision and balance.