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Ships within 48 hours · Estimated delivery Aug 24 - Aug 29
and versatile for many recipes
more complex flavor while boosting nutritional value
Drizzle it
Cooking Tip: Marinate flank steak for at least 2 hours
next-level veggies
Berkshire Pork Coppa Steak Beef and versatile for many recipesRich, marbled, and packed with flavor Berkshire Pork Coppa Steaks are a hidden gem cut that eats like the pork version of a ribeye. Sliced from the shoulder neck (coppa), these steaks are naturally juicy with bold, buttery flavor thanks to the incredible marbling Berkshire pork is known for. Coppa is the cut you pull out when you want something special but still easy: sear it like a steak, grill it hot and fast, or smoke it low and slow for a tender
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