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a venison sauce with pepper
It is a beautiful ruby color
With its poor
The harvest of Sagrantino normally occurs during the second half of October
selling off his crop to prestigious négociants
Oddero, Nebbiolo, Barolo "Villero" Piedmont, Italy 2019 lowsulfur a venison sauce with pepper100% Nebbiolo Graceful and light, this beautiful Oddero Barolo "Villero" shows notes of redcurrant, spice, and blue flower. Oddero is one of the great, historic, traditional Barolo houses with a long history spanning over 200 years. The "Villero" bottling is sourced from the estate's 0. 8 hectare parcel in the Villero cru in Castiglione Falletto. The soil is compact: mainly clay, with some limestone. Grapes are hand harvested from 50+ year old vines,
