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gratinating
suitable for baking
and juniper berries
A rich and indulgent dessert featuring a smooth white chocolate mousse blended with crunchy dark chocolate flakes
Brie is a classic French soft cheese made from cow’s milk
Orecchiette no.86b - Divella gratinatingSmall, concave pasta discs whose name means little ears, traditional to the Puglia region. Their distinctive shape makes them perfect for holding sauce, and they are most famously paired with sausages, cime di rapa (turnip tops), and pecorino cheese. Produced from superior quality durum wheat and bronze extruded for authentic texture and excellent sauce adhesion.
