GOKADEN BLUE STEEL KUROUCHI FINISH - NAKIRI VEGETABLE KNIFE wine leading to popping pieces the

leading to popping pieces the next time you use it

GOKADEN would be the perfect name for his knives

It has a good weight

size / Inside: W2

Heatproof temperature is 120 Celsius that the product is able to dishwasher and UV storage

GOKADEN BLUE STEEL KUROUCHI FINISH - NAKIRI VEGETABLE KNIFE wine leading to popping pieces theTraditional Japanese style knife designed specifically to cut vegetables. The Nakiri is a double bevel edged knife that is rectangle shape and has a thin blade. The sharpness of the blade is amazing, because of the hardness of Blue steel and hand forged by Japanese artisan. Crafted with a blue steel No. 2 core, it has superior edge retention and ease of sharpening. Its traditional Japanese kurouchi finish gives this knife an elegant look. Nakkiri is