Herradura Ultra Anejo Tequila Bottle:1 Both alcoholic and malolactic fermentations

Both alcoholic and malolactic fermentations are carried out in French oak "carati

with a core of black cherry and plum compote threaded with light licorice and apple wood notes

balanced and generous wine

providing a firm backbone to the racy blackberry

with abundant finesse and freshness

Herradura Ultra Anejo Tequila Bottle:1 Both alcoholic and malolactic fermentationsBeyond smooth. The crisp taste of Herradura Ultra starts with one of our finest aejos filtered to remove color and enhance smoothness. Prior to filtering, a subtle hint of pure agave nectar is added giving Ultra subtle notes of cooked agave, caramel, and honey with toasted almonds and a finish that is beyond smooth.