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multigrain bread dough
long finish
when affordable and delicious bubblies are increasingly produced in all of the world’s great winemaking regions
It’s a rare taste in every serve
then lightly pressed into stainless steel tanks and allowed to settle for 24 hours
Jacopo Poli Grappa Po' di Poli Secca brand_Domaine de Bellene multigrain bread doughPO DI POLI clearly indicates its own taste in order to favour the consumer s choice. An identifiable taste thanks to a harmonious cuve of single grape varieties belonging to the same family but differentfor clone, provenance, harvest times and vinification method: the PoliVitigno.
