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WInemaking Process: Alcoholic fermentation is spontaneous with native yeasts in Austrian oak vats
before being pressed to oak
Taste Profile: Strawberry and cherry with soft tannin and gentle acidity
Harvest by hand
It has a balsamic & spiced backbone on the palate that is structured
SOLO - MY CHEESE & I! People of Wine WInemaking Process: Alcoholic fermentation is*Image shown is not representative of actual portion Ever craved that perfect cheese platter with your order of wine? We've made that dream a reality! Barely Aged's best selling cheeses and charcuterie will help you elevate your cheese board to new heights. Whether you're crafting a classic cheese and charcuterie board or experimenting with cheese board ideas that are uniquely Singaporean, we've got everything you need. This platter is perfect for
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