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![Vernaccia di San Gimignano, Le Calcinaie [MWO] Bottle:1 The practice of sun-drying grapes](https://cdn.shopify.com/s/files/1/1780/9427/files/vernaccia-di-san-gimignano-le-calcinaie.jpg?v=1773169519)
The practice of sun-drying grapes
and finished with the legendary 75 year-old vines on the Pomerol plateau
With pinas are roasted in traditional brick ovens for 72 hours
an Italian baked tart that sometimes is called coppi or sfogliate
with deep and complex aromas combined with a long and fresh palate
Vernaccia di San Gimignano, Le Calcinaie [MWO] Bottle:1 The practice of sun-drying grapesCertified Organic 100% Vernaccia grown in sandy soils at an elevation of 250m Fermented in steel at 16C for 2 3 weeks aged on the lees until Spring following harvest
US$ 172.00
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