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and the Bourgogne Blanc 2017 blend draws on 15 generations of expertise
strong and sweet aromas of cooked agave rise to the nose
Berry Bros
A minimum of 13% alcohol is required for the DAC Reserve category and will not be released before April of the year following the harvest
" Based on recent filings with the US Tax and Trade Bureau
Donnafugata Grillo Sursur 2018 category_Gins & Genevers - Imported and the Bourgogne Blanc 2017Med straw in the glass with grey rims. Strong nose with grapefruit, lime, mandarine and herbals. Green tea. Med body, med acid, high salty minerality. Grapefruit, green unripe grapes, lime on the dry palate. Creamy. Med strength finish is long and full of nose and palate and even some flora join here. Solid, light and green apple fruit and acid. A hint of almost vino verde spritz as well. Went well with cheese and charcuterie.
