Malanga “Ube” Cake Style:Vegan & Gluten-Free (9x9 two-layer) and irresistibly flavorful

and irresistibly flavorful

it’s coated with smooth lemon buttercream frosting for the perfect balance of sweet and tangy flavor

Tropical delight

Finished with silky cream cheese frosting and topped with assorted nuts and dried fruits

Topped with chopped pecans and organic coconut clusters

Malanga “Ube” Cake Style:Vegan & Gluten-Free (9x9 two-layer) and irresistibly flavorfulI'm thrilled that Boricuas has gradually appreciated the yumminess of the local produce root crop such as Malanga scrumptious into a delightful dessert. Fruity aroma, smooth, spongey, scrumptious, and natural nutty flavor of fresh mashed Malanga topped with buttercream coconut frosting.