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steely minerality and stone fruit
Turns toastier on the long finish
Our Alba Rosa was the first "blush wine" to be produced in New Jersey back in 1984
hearty stews or a plate of strong
which was inspired by the Tahona stone
Marchesi di Gresy Barbera d'Asti 2017 skus_5555146 steely minerality and stone fruitThis ruby red Barbera with violet hues has intense flavors of ripe cherries and blackberries. Full on the palate with excellent acidity. Perfect with cured meats, aged cheeses, and pasta dishes.
