Dynasty Series Santoku bacon which is native to India

which is native to India and widely used in South Asian and Middle Eastern cuisines

you can confidently handle scorching hot items without breaking a sweat

Made with carefully selected ingredients

Crafted with the utmost care and the finest ingredients

Ideal for topping over brownies or cakes for a delightful treat

Dynasty Series Santoku bacon which is native to IndiaForged using the same traditional Japanese blade making technique as samurai swords, our Dynasty Collection will redefine what youve come to expect from the common kitchen knife. By cladding the blades hard steel core with two layers of softer steel, the san mai technique offers extra support and protects against corrosion whilst maintaining the ease of sharpening a high carbon knife allows. We blended Japanese AUS 10 high carbon stainless steel with