Giganti Ricotta e Asparagi (Ricotta and Asparagus) 3kg crafted from pasteurised cow’s milk

crafted from pasteurised cow’s milk and matured for 12–18 months

Tubes of IQF frozen fresh pasta with a traditional vegetarian filling of ricotta

crafted for professional kitchens

suitable for lasagna as well as cannelloni

this shape is versatile and pairs beautifully with a wide variety of sauces

Giganti Ricotta e Asparagi (Ricotta and Asparagus) 3kg crafted from pasteurised cow’s milkLarge tortelloni crafted from durum wheat semolina and barn eggs, filled with ricotta and asparagus. The filling combines ricotta (56%) and asparagus (28%) with Grana Padano DOP, breadcrumbs, and onion and garlic. The ricotta provides creaminess while the asparagus delivers a fresh, earthy flavor balanced by the aged cheese's nutty depth. Ingredients: Pasta: Durum wheat semolina, barn eggs, water Filling: Ricotta (56%), asparagus (28%), Grana Padano