Mafaldine no.2 - De Cecco This speciality pasta can absorb

This speciality pasta can absorb all kinds of condiments

versatile profile makes it a reliable condiment for both traditional and creative culinary applications

bold Coca-Cola flavour without sugar or calories

colouring (beta-carotene)

and regional Italian specialties

Mafaldine no.2 - De Cecco This speciality pasta can absorbLong, ribbon shaped pasta with ruffled edges, traditionally from Campania. Mafaldines distinctive wavy sides hold sauces beautifully, making it ideal for rich rags, creamy preparations, or baked pasta dishes. Bronze extruded for a rough texture, it ensures excellent sauce adhesion and a satisfying, hearty bite in every dish. Ingredients: Durum wheat semolina, water.