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mid-week spaghetti or a fancier steak or Spanish tapas party with friends on a Saturday night
A wine labeled “Pannobile” may be either white or red and must be made from local varietals
It is fresh
This more robust quality makes Brut Rosé a wonderful wine with many kinds of cuisine
but overall this blend of 65% Tempranillo
Stewart Sauvignon Blanc 2016 Bottle:1 mid-week spaghetti or a fancierTasting Notes Opening with a fragrant array of gooseberries, nettles and tropical fruits, this lighter style Sauvignon Blanc beams with minerality. The palate is textured with layers of lemon, lime, and grapefruit leading to a lengthy finish with fresh and balanced acidity. This is an intriguingly pure expression of Sauvignon Blanc from Napa Valley and one of my favorite Sauv Blancs I've tasted in the past year. Focused citrus notes give way to
