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A complexidade das nozes e dos frutos secos acentuam a elegância dos sabores
Alcohol Content 19
Complex aromas of dried fruit
A livraria de vinhos muito velhos Kopke inclui
It shows a complex nose of dried fruit – dried fig
VINHO DO PORTO - BARROS SPECIAL RESERVE TAWNY 30 YEAR OLD WHITE A complexidade das nozes eVivid golden brown colour. Complex aromas of dried fruit, perfectly balanced with notes of wood. Silky in the mouth, with excellent depth. An enticing, delicious finish. Food Pairings Egg and sugar desserts; Dried fruit desserts; Apple pie; Technical Details Alcohol Content 19% pH 3,6 Total Acidity 4,1 g dm3 Reducing Sugars 104 g dm3
