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the wine was pressed and transferred to large-format Austrian oak to mature for 11 months before bottling
To offset some medical bills a bunch of friends clubbed together to buy the wine in support - the name stuck and Lukas is still making some of the best Chenin
Their first wine
This step is essential in the sweltering Swartland summers and ensures no drama during pressing or fermentation
Much like the golden limestone soils that bask the village in a warm glow
Rall White '25 Olifantsrivier the wine was pressed and
US$ 78.00
US$ 62.00
US$ 62.00
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