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Chardonnay but not too much oaked
Wine is made by Jean-François Pasturel at Terres d'Avignon
has loads of fresh raspberry and pie cherry aromatics up front
Girard Chardonnay 2015
it's concentrated in the mouth with earthy/spicy accents
L'Ecole No. 41 Chardonnay Columbia Valley 2019 Bottle:12 Chardonnay but not too muchThis expressive Chardonnay offers pronounced aromas of dried mango, grilled peach, and honeysuckle. Slightly creamy in the mouth, it shows beautiful weight and freshness, explosive flavors of ripe pear and apple, accented with nutmeg spice notes, carrying through a persistent finish.
