Tono Cuisine Benriner Stando is a mid-length tweezer

Stando is a mid-length tweezer that combines the long tapered profile of Japanese cooking chopsticks with the tension and precision of plating tweezers

Width: 150mm

is a great introduction to how to start a fresh nukazuke batch

Splash more water on the stone surface as needed

to add richness to sauces

Tono Cuisine Benriner Stando is a mid-length tweezerProduct Description Detailed Specs Measurements Tono Cuisine Tonoya Yo is a family run inn in Tono, Iwate Prefecture, helmed by fourth generation owner chef Yotaro Sasaki. This book has notations in both English and Japanese discussing his thoughts and methodology on rice farming and cultivation practices, distillation of doburoku (a sort of unfiltered sake), and various fermentation techniques. These brief explanations are accompanied by pictures