All The Stuff We Cooked - Frederik Bille Brahe - 4. Edition vegan this sweeping history of lace

this sweeping history of lace documents an exhibition at MoMu

They lifted me into the sun again and packed my skull with cinnamon is a new artist’s book by Jason Dodge

It is baked into the way feminism works

all wrapped up in a rule-bending graphic package

as well as to the time in which they are elaborated

All The Stuff We Cooked - Frederik Bille Brahe - 4. Edition vegan this sweeping history of laceWelcome to the updated edition of Frederik Bille Brahes sold out first cookbook, All the Stuff We Cooked, born of that strange moment when we all learnt what it was to go into lockdown for the first time. From the confines of our respective homes, we came up with the idea of publishing this book in the same spirit of simplicity and integrity that we find in Frederiks cooking, and from there it was a question of inviting the Japanese artist Masanao