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Pair this Cabernet with red meats like steak or lamb
Maltroye’s ’15 Bourgogne gives extraordinary value for everyday drinking
mocha and spice cake flavors are lifted and firmed by a spine of juicy acidity
This is worth seeking out and a well-crafted and commercial
complex wine keeping in the generous
Kwv Cape Tawny sku_2402166-1 Pair this Cabernet with redORIGIN: Paarl Region CLIMATE: Mediterranean climate with moderate, dry summers. The winters are cold and wet with an annual rainfall of approximately 600mm. SOIL: Table Mountain Sandstone, granite and Malmesbury Shale. Sandy topsoil and clay subsoil. An excellent accompaniment with stronger cheeses after a meal. Also with coffee and chocolates. Tinta Barocca and Souzao grapes were harvested at optimum ripeness and fermented on the skins. After partial
