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strong cheeses
Smooth smoky clouds swirl and part around peppery peaks
(80º) This Anejo offers pronounced agave notes and was aged for 18 months in first-fill ex-Bourbon casks
A gin made to drink like a whiskey may sound crazy
VINEYARDS The fruit for this wine comes from vineyards in the Stags Leap District
CAYMUS CABERNET SAUVIGNON, NAPA VALLEY 2019 Bottle:1 strong cheesesDark in color, with rich fruit and ripe, velvety tannins as approachable in youth as in maturity. The palate is layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries.
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